Bearclaw Kitchen Granola Bars

Bearclaw.jpg

Chewy, crunchy, vegan, and so, so good. Swork is very happy to now feature the Original Bearclaw granola bar from Bearclaw Kitchen. These delicious and wholesome treats are created right here in Los Angeles by Sarah Lange, who has worked as a pastry chef in LA for years. These killer bars feature roasted nuts and seeds, dates harvested from the Coachella Valley, and organic maple syrup from a family farm in Pennsylvania. Pick up one of these satisfying bars today at Swork and power your day!

Friend Bearclaw on Facebook (https://www.facebook.com/bearclawkitchen/) and follow Sarah on Twitter at (https://twitter.com/sarahbearclaw).

Patricia Vuagniaux